Just making some fresh bread notes or my comments from 7 years ago would be going stale. I love fresh wholesome artisan bread and a new shop recently opened in our village. It
sells sold a variety of bread from several Yorkshire bakeries and is was a welcome addition to the range of shops in Menston.
Below are a few Yorkshire bread crumbs but if you wish to feature your favourite bakery send us a comment below.
Craven Bakery Skipton
The bakehouse is situated in Craven Nursery Park on the Snaygill Industrial estate. Here they produce a large variety of freshly baked products including bread, confectionery, large catering sized cakes and fresh cream cakes. All produce is delivered on a daily basis to wholesale customers including the new bakers shop in Menston.
Bread and Patisserie Masterclass
Swinton Park Cookery School runs a training course in Masham that teaches participants the art of different bread from traditional daily loafs to speciality Italian breads. Ever wondered how chefs achieve those stunning pastries.
Thomas The Baker
This Helmsley based baker produces large quatities of bread plus a range of authentic Italian breads called Rustica Classico, the definitive combination of fine Italian flour, extra virgin olive oil and malt flour. Rustica Formaggio made with Italian flour and the added tang of fresh grated cheese.
Rustica Pomodoro or tomato bread contains sun dried tomatoes marinated in white wine vinegar, with a sprinkling of oregano, capers and basil.
Fosters Bakery Barnsley
Fosters has been a family owned business since 1952. They have a unique range of bread rolls of all types, shapes, sizes, flavours and textures. They make English muffins and teacakes as well as hot dog rolls and torpedoes. Baked in Mapplewell where over 200 staff have NVQ’s.
“Donker” is a speciality loaf available from amongst others Thorley’s Bakery, Driffield. A dark rye bread often with seeds on the crust it is baked as a welcome gift in Holland.